Takeaway Pizza + Wine
Orders for collection from our wine bar, Friday and Saturday each week, 5pm to 9:30pm.
Choose Collection Time
You can place an order up to 45 minutes before you collect it. Your chosen time will be reserved for 15 minutes whilst you checkout.
When the previous service has closed, you will be able to place your order ready for when we next open.
Available Collection Times
Food Menu
| Snacks | Notes | Price | ||
|---|---|---|---|---|
 | BOUDIN NOIR MACARON | Our famous boudin noir macaron | £3.50 | |
 | NOCELLARA OLIVES | Nocellara del Belice DOP Olives marinated with rosemary & garlic | £4.00 | |
 | COCHON SOURDOUGH | 1/4 loaf sourdough with cultured butter | £4.50 | |
 | FENNEL SALAMI | Fennel salami (50g) | £6.00 | |
 | PORK RILLETTES | Pork shoulder & sage rillettes, pickles & sourdough | £6.50 | |
 | PORK COLLAR | Monmouthshire air-dried pork collar (50g) | £8.00 | |
 | CHEESE PLATE | Three cheeses (50g each) – Dale End Cheddar, Yorkshire Perorino, Rollright – with spiced apple chutney & sourdough | £15.00 | |
| CHARCUTERIE PLATE | Fennel salami (100g), cured pork collar (100g) and pork & sage rillettes, pickles & sourdough | £22.00 | |
| COMBO PLATE | Three charcuterie and three cheeses (50g each), with pickles, spiced apple chutney & sourdough | £36.00 | |
| Pizzas | Notes | Price | ||
|---|---|---|---|---|
 | GARLIC Nº2 (v) | Tomato, mozzarella, wild garlic kimchi, chilli & basil | £7.50 | |
 | FLAMICHE (v) | Crème fraiche, onion, leek, mozzarella, Ogleshield cheese & garden herbs | £8.00 | |
 | PISALLADIÉRE | Créme fraiche, onions, anchovies, thyme, black olives | £8.00 | |
 | WHITE & GREEN (v) | Crème fraiche, kale, garlic, shittake mushroom, chilli & Yorkshire pecorino | £9.50 | |
 | TARTIFLETTE | Crème fraiche, smoked pancetta, potatoes, Rollright cheese, oregano & black pepper | £10.00 | |
 | SWINO | Tomato, ricotta, wild boar pancetta, Dale End cheddar, mozzarella, pineapple, oregano & pickled chilli | £10.00 | |
| Sweets | Notes | Price | ||
|---|---|---|---|---|
| CHAMOMILE PANNA COTTA | With English strawberries | £4.00 | |
Drinks Menu
| Wine (75cl) | Type | Notes | Price | ||
|---|---|---|---|---|---|
 | HENRI NORDOC | Rose | 2019 / Cinsault / Languedoc, France | £9.50 | |
 | CIELLO BIANCO | White | 2018 / Cattarato / Sicily, Italy | £9.50 | |
 | GRAN CERDO, GONZOLA GRIJALBA | Red | 2019 / Tempranillo / La Rioja, Spain | £10.50 | |
 | TRAGO LARGO, BODEGAS VINESSENS | Orange | 2019 / Moscatel, Malvasia / Alicante, Spain | £14.50 | |
 | BECK INK, WEINGUT JUDITH BECK | Red | 2018 / Zweigelt, St Laurent / Burgenland, Austria | £16.00 | |
 | KEEP ON PUNCHING, TESTALONGA | White | 2019 / Chenin blanc / Swartland, South Africa | £18.00 | |
 | 1ER CRU RIESLING, DOMAINE BASTIAN | White | 2016 / Riesling / Remich, Luxembourg | £23.00 | |
 | PET'NAT, DAVENPORT WINES | Sparkling | 2019 / Auxerrois, Pinot Meunier, Faber / East Sussex, England | £24.00 | |
 | SP68, ARIANNA OCCHIPINTI | Red | 2019 / Nero d’Avola, Frappato / Vittoria, Sicily | £26.00 | |
 | CREMANT DU JURA, CHATEAU BETHANIE | Sparkling | NV / Chardonnay with vin Jaune dosage / Jura, France | £29.00 | |
| Beer/Cider | Notes | Price | ||
|---|---|---|---|---|
 | ESTELLA 'INEDIT' DAMM | Estrella’s star malt and wheat beer, brewed with spices. 330ml, 4.8% ABV | £3.00 | |
 | ERIC BORDELET, SYDRE BRUT | Medium-dry Normandy cider. 750ml, 5.5% ABV | £11.50 | |
| Non-alcoholic | Notes | Price | ||
|---|---|---|---|---|
 | COCA COLA | 330ml bottle | £1.50 | |
 | DIET COCA COLA | 330ml bottle | £1.50 | |
| Wine (case) | Notes | Price | ||
|---|---|---|---|---|
 | COCHON FAVOURITES 1 | Mixed red & white case / Six bottles of our favourite everyday wines | £60.00 | |
 | COCHON FAVOURITES 2 | Mixed red & white case / Six bottles of our team’s favourite wines | £85.00 | |
 | COCHON FAVOURITES 3 | Mixed red & white case / Six bottles of our favourite special occasion wines | £135.00 | |
Takeaway system by My Web Team
Find Us
19 Walmgate, York, YO1 9TX
Sunday to Thursday | Closed
Friday and Saturday | 5pm to 9:30pm
