Takeaway Pizza + Wine
Orders for collection from our wine bar, Thursday through Sunday each week.
Choose Collection Time
We have a cut-off for orders at 5PM when ordering the same day. Your chosen time will be reserved for 15 minutes whilst you checkout (you can change your time slot again before payment).
Available Collection Times
Food Menu
| Snacks | Notes | Price | ||
|---|---|---|---|---|
 | BOUDIN NOIR MACARON | Our famous boudin noir macaron | £3.50 | |
 | NOCELLARA OLIVES | Nocellara del Belice DOP Olives marinated with rosemary & garlic | £4.00 | |
 | COCHON SOURDOUGH | 1/4 loaf sourdough with cultured butter | £4.50 | |
 | HAM HOCK & PARSLEY TERRINE | With piccalilli & sourdough | £5.50 | |
 | FENNEL SALAMI | Fennel salami (50g) | £6.00 | |
 | PORK COLLAR | Monmouthshire air-dried pork collar (50g) | £8.00 | |
 | CHEESE PLATE | Three cheeses (50g each) – Dale End Cheddar, Yorkshire Perorino, Rollright – with spiced apple chutney & sourdough | £15.00 | |
| CHARCUTERIE PLATE | Fennel salami (100g), cured pork collar (100g) and pork & sage rillettes, pickles & sourdough | £22.00 | |
| COMBO PLATE | Three charcuterie and three cheeses (50g each), with pickles, spiced apple chutney & sourdough | £36.00 |
| Pizzas | Notes | Price | ||
|---|---|---|---|---|
 | GARLIC Nº2 (v) | Tomato, mozzarella, wild garlic kimchi, chilli & basil | £7.50 | |
 | WHITE & GREEN (v) | Crème fraiche, kale, garlic, shittake mushroom, chilli & Yorkshire pecorino | £9.50 | |
 | TARTIFLETTE | Crème fraiche, smoked pancetta, potatoes, Rollright cheese, oregano & black pepper | £10.00 | |
 | SWINO | Tomato, ricotta, wild boar pancetta, Dale End cheddar, mozzarella, pineapple, oregano & pickled chilli | £10.00 | |
 | SILENCE OF THE LAMB | Crème fraiche, lamb bacon, Yorkshire pecorino, black pepper & mint | £10.00 |
| Sweets | Notes | Price | ||
|---|---|---|---|---|
| CHAMOMILE PANNA COTTA | With English strawberries | £4.00 |
Drinks Menu
| Wine (75cl) | Type | Notes | Price | ||
|---|---|---|---|---|---|
 | CIELLO BIANCO | White | 2018 / Cattarato / Sicily, Italy | £9.50 | |
 | RESERVE DE GASSAC, MAS DE DAUMAS GASSAC | Rose | 2018 / Grenache/Syrah/Carignan / Languedoc, France | £9.50 | |
 | GRAN CERDO, GONZOLA GRIJALBA | Red | 2019 / Tempranillo / La Rioja, Spain | £10.50 | |
 | BAGLIO ANTICO BIANCO, CIELLO | Orange | 2019 / Cattarato / Sicilia, Italy | £14.50 | |
 | BECK INK, WEINGUT JUDITH BECK | Red | 2018 / Zweigelt, St Laurent / Burgenland, Austria | £16.00 | |
 | KEEP ON PUNCHING, TESTALONGA | White | 2019 / Chenin blanc / Swartland, South Africa | £18.00 | |
 | 1ER CRU RIESLING, DOMAINE BASTIAN | White | 2016 / Riesling / Remich, Luxembourg | £23.00 | |
 | PET'NAT, DAVENPORT WINES | Sparkling | 2019 / Auxerrois, Pinot Meunier, Faber / East Sussex, England | £24.00 | |
 | SP68, ARIANNA OCCHIPINTI | Red | 2019 / Nero d’Avola, Frappato / Vittoria, Sicily | £26.00 | |
 | CREMANT DU JURA, CHATEAU BETHANIE | Sparkling | NV / Chardonnay with vin Jaune dosage / Jura, France | £29.00 |
| Beer/Cider | Notes | Price | ||
|---|---|---|---|---|
 | ESTELLA 'INEDIT' DAMM | Estrella’s star malt and wheat beer, brewed with spices. 330ml, 4.8% ABV | £3.00 | |
 | ERIC BORDELET, SYDRE BRUT | Medium-dry Normandy cider. 750ml, 5.5% ABV | £11.50 |
| Non-alcoholic | Notes | Price | ||
|---|---|---|---|---|
 | COCA COLA | 330ml bottle | £1.50 | |
 | DIET COCA COLA | 330ml bottle | £1.50 |
| Wine (case) | Notes | Price | ||
|---|---|---|---|---|
 | COCHON FAVOURITES 1 | Mixed red & white case / Six bottles of our favourite everyday wines | £60.00 | |
 | COCHON FAVOURITES 2 | Mixed red & white case / Six bottles of our team’s favourite wines | £85.00 | |
 | COCHON FAVOURITES 3 | Mixed red & white case / Six bottles of our favourite special occasion wines | £135.00 |
Takeaway system by My Web Team
Find Us
19 Walmgate, York, YO1 9TX
Thursday | 5pm – 9pm
Friday | 5pm – 11pm
Saturday – Sunday | 12 noon – 11pm
Monday – Wednesday| Closed
